Built On Sawdust Logo 

How the Lumbering Era Affected the McHugh and Foegen Families

 

 

 

Lumberjack Hook

 

 

The characters involved in this story are as follows...... (Click on each name to see their pages.)

 

Patrick McHugh

Bazlice Mailhot 

Fanny (Purcell) McHugh 

Percival McHugh 

Frank Foegen

Rose McHugh Foegen 

 

Peter Foegen

 

Elizabeth Vogel Foegen 

 

 

Lumber era 

 

Lumberjacks

Logs

 

 

Story of Muskegon and its Lumbering Era

Muskegon, Michigan was the Lumber Queen during the years 1882-1892 approximately. It was a time when horses drew streetcars; men rode high bicycles and carbon cylinders were used in electric lights. Just 50 years after the first mill was built, the city of Muskegon won the right to the title “Lumber Queen of the World.” In 1887, area mills made a record cut of 660,568,834 feet of lumber and 521,000,000 shingles! At least 5000 men were employed and goods worth $6,000,000 were produced annually. Today, the price would be greatly increased.

River men with calked boots and pike poles guided logs down the river. Logs jammed at sharp turns and snags. Braking the jams was hazardous.

Muskegon 1850 

Downtown Muskegon in 1850. Courtesy of the Muskegon County Museum.



The command log drivers down the rivers made it necessary to mark each log so that a separation by ownership could be made later at the sorting grounds.

Individual companies designed log-marking hammers and the marks were recorded in each county the logs moved through.

The sorting grounds were the place where logs from the drive were sorted and made into rafts according to ownership shown by the marks. Then they were towed by tugboats hauling the log booms to a mill.

In the winter, they would sprinkle the roads at night with water obtained from a nearby spring or creek. This allowed their loaded sleighs of lumber to slide over the trails. Sometimes they would be stacked in banks along the river and then moved in the spring.

The camp cook was an important man. Usually, he had to cook and feed at least 100 men! Early provisions consisted of salt pork and beef, beans, bread, crackers, molasses, coffee, tea and dried apples. As the years passed, food improved with more variety.

 

The Characters


Each person's name links to a page about them.